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APPLESAUCE CAKE
2 eggs, well beaten
1 c. Apple Butter
1 1/2 c. flour
1/2 c. raisins
1/2 c. butter, melted
1/2 c. Fruit Sweet
1 1/2 tsp. baking soda
1/2 c. chopped walnuts
Combine the eggs, butter and apple butter. Sift the flour
and bake soda. Add the walnuts and raisins to the flour mixture
and blend. Add the flour mixture to the egg mixture alternately
with the Fruit Sweet. Pour the batter into a greased tube pan
and bake at 375 degrees for 30 to 35 minutes. Turn out and cool
before serving. Serve with whipped cream.
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